Tingle Your Taste Buds

Sweet Temptations

It’s time for some Sweet Temptations on Tingle Your Taste Buds – two glorious dessert recipes that will leave you and your guests asking for more and more ! The first dessert recipe of the week is Gond Ke Laddu which is a common preparation in every Indian household especially during winter season. It is a reliable sweet dish which is loved by one and all. It is also advised to have them during pregnancy as they contain number of dry fruits and provide instant energy.  Every time I visit my Mom or she visits me, she definitely makes these laddus for us and this is truly one of her specialty dishes famous among everyone who has had it. Mom also presented this dish for a cookery contest organized by Hindu daily held at Novotel, Visakhapatnam among 400+ other dishes and her laddus were appreciated a lot by everyone. 

The second dessert recipe this week is of Pina Colada Custard which has been shared with us by our Guest Chef, Hyma Chinta. The first thing that caught our attention about this recipe is its attractive look which makes one want to jump at it the moment one sees it! This is a custard recipe with a twist and is an excellent option for serving to guests due to its unique and rich flavours. The pineapple garnish adds a wonderful fruity touch to the dessert – this dish is a perfect combination of taste and presentation!

So do not resist your Sweet Temptations and enjoy our latest dessert recipes 🙂

Hyma Chinta_Pina Colada Custard
Pina Colada Custard – presented by our Guest Chef of the week, Hyma Chinta
Gond Ke Laddu
Gond Ke Laddu – The star recipe of our dessert special week!

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